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Contact : VIP RIVIERA SERVICE
Day One: (arrival day) Flt. arrives at Nice airport * airport porterage, estimated 2 bags per person * Transfer by A/C motor coach with VIP multilingual guide to Hotel in Nice * Small baggage truck to hotel
Accommodation all twin rooms with sea/garden view, balcony incl. American breakfast & city tax (6 nights) * Junior suite upgrade for one VIP * Small fruit basket in each room & gift in the rooms (1 for the men and 1 for the ladies value 13E pp) * Hotel porterage in/out included * One comp. room E.P. for every 25 rooms paid for per night and all meeting and banqueting rooms required during your stay, as agreed by both parties. (on top of refund of Site inspection acc.)
Day Two:

0900 Departure by private a/c motor coaches with guides for a 1/2 day excursion to Monaco and Eze-village 1030 Entrance fees Oceanographic museum & exotic gardens 1230 Back to the hotel. Hospitality desk at hotel for two hours 1930 Transfer by coach with guides to Nice harbor for an Exclusive Evening Sunset dinner cruise on board. 2000 1-hour open bar with hot snacks on board 2100 Dinner on board (sample: avocado salad, celery and apple salad, pink salmon "Bellevue" - Beef rib "royale",chicken, Roquefort (cheese) salad, cheese plate, dessert buffet., unlimited wines, mineral water, coffee)
Day Three: 0900 Half day city sightseeing tour of Nice by coach with guide

1000 Entrance fee at the Russian church - Afternoon free, Hospitality desk for 2 hours 1930 Return escorted transfer for a rustical and informal dinner at Restaurant La Bergerie 2000 Set menu: house cocktail - basket of raw vegetables - Assortment of hot & cold charcuterie and salamis - grilled saddle of lamb with potatoes - choice of French cheeses - Different home made desserts. expresso coffee limonade of the farm, unlimited wine or beer of soft drinks, duo of strolling musicians. 0000 Group picture (1 per person) + large group picture for company
Day Four: 0900 Full day excursion to Italian Riviera and San Remo by private deluxe a/c motor coach with guide 1300 Lunch at Ristorante Nazionale Panoramico in San Remo. Sample menu: Home made lasagna - roasted veal with vegetables of the season - fruit dessert - 1/2 bottle of wine, coffee, mineral waters. 1800 Hospitality desk for 2 hours (information dine-around) Evening on own

Day Five: At Leisure - hospitality desk open for 2-hours (restaurant reservations)
Day Six: 0900 Excursion to St. Paul de Vence by private deluxe a/c motor coach with guide 1300 Hospitality desk open for 2 hours, afternoon free 1900 Return escorted transfer to St. Jean Cap Ferrat 1930 Exclusive gala reception (rental fees) at the Rothschild Villa 1945 Cocktail reception (1-hour open bar & 6 Hot and cold hors d'Šuvres) 1945 Jazz quartet and music royalties (+ 4,15% on total food & beverage) 2045 Gala Dinner (4-course, half bottle of good French wines & coffee), printed menus, (sit down dinner)

Nb: a day ahead, VIP Riviera Service will take your tour-escort to the airport to get the tags and help for check-in formalities (flight reconfirmation & boarding passes)
Day Seven: (departure day) * Small luggage truck from hotel to airport * Pick up at hotel and transfer by motor coach with help of guides at Nice airport * Airport porterage * Departure tax * Flt. leaves Nice for home.
Itinerary is just an example and can be adapted as you wish, you can add or delete any parts.
Contact : VIP RIVIERA SERVICE
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